This black tea has been grown at a medium elevation in Sri Lanka and blended with a classic Himalayan black. A great way to start the day or the perfect afternoon cup. This blend of tea brews a rich coppery cup and has a beautiful smoothness. The flavour is of malt with a slight hint of chocolate. A clean full bodied tea.

Water 100c

Leaf 2 tsps per cup

Time 3 – 5 mins